Consumption of Sugar-Sweetened Soft Drinks Among Saudi Adults: Assessing Patterns and Identifying Influencing Factors Using Principal Component Analysis
نویسندگان
چکیده
منابع مشابه
Sugar-sweetened soft drinks, obesity, and type 2 diabetes.
SUGAR-SWEETENED SOFT DRINKS CONTRIBUTE 7.1% OF total energy intake and represent the largest single food source of calories in the US diet. Coincidentally or not, the rise of obesity and type 2 diabetes in the United States parallels the increase in sugarsweetened soft drink consumption. Several studies have found an association between sugar-sweetened beverages and incidence of obesity in chil...
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Reducing consumption of calories from added sugars is a recommendation of the 2010 Dietary Guidelines for Americans and an objective of Healthy People 2020. Sugar-sweetened beverages (SSB) are major sources of added sugars in the diets of U.S. residents. Daily SSB consumption is associated with obesity and other chronic health conditions, including diabetes and cardiovascular disease. U.S. adul...
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In Norway, there were parallel increases and subsequent decreases in birth weight (BW) and consumption of sugar-sweetened carbonated soft drinks (SSC) during the period 1990-2010, and by an ecological approach, we have suggested that the relationship was causal. The objective of this study was to examine if such a relationship was present in a prospectively followed cohort of pregnant women. Th...
متن کاملRestaurant foods, sugar-sweetened soft drinks, and obesity risk among young African American women.
BACKGROUND The prevalence of obesity is disproportionately high in African American women, and consumption of fast foods and sugar-sweetened soft drinks is also especially high among African Americans. OBJECTIVE We investigated the relation of intakes of sugar-sweetened soft drinks and specific types of restaurant foods to obesity in the Black Women's Health Study. DESIGN In this prospectiv...
متن کاملRelation between consumption of sugar-sweetened drinks and childhood obesity: a prospective, observational analysis.
BACKGROUND The rising prevalence of obesity in children has been linked in part to the consumption of sugar-sweetened drinks. Our aim was to examine this relation. METHODS We enrolled 548 ethnically diverse schoolchildren (age 11.7 years, SD 0.8) from public schools in four Massachusetts communities, and studied them prospectively for 19 months from October, 1995, to May, 1997. We examined th...
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ژورنال
عنوان ژورنال: Pakistan Journal of Nutrition
سال: 2019
ISSN: 1680-5194
DOI: 10.3923/pjn.2019.401.407